Breakfast Menu
2 Eggs Your Way 3 Eggs Your Way
Served with home-fries, toast and choice of meat
3 Egg Omelet
With your choice of 2 fillings…
ham, sausage, tomatoes, onion, green peppers, mushrooms, olives, American, Swiss, Provolone, jack/cheddar cheeses
served with home-fries and toast.
Cellar Breakfast Sandwich
1 egg your way with bacon or ham & American cheese on a toasted croissant.
Steak and Eggs
A 5 oz. Flat Iron Filet served with 2 eggs your way, and home-fries.
Eggs Benedict
2 poached eggs served on toasted Cellar bread with ham and hollandaise sauce.
Home-fries will be served on the side.
Crabby Benedict
2 poached eggs atop crab cakes served on toasted Cellar bread with hollandaise sauce and a side of home-fries.
Pancakes OR French Toast
Short Stack (2 cakes/slices) Tall Stack (3 cakes/slices)
*Add strawberry, blueberry or apple topping or chocolate chips
Stuffed French Toast
Thick, Texas style toast sandwiched together with a sweet cream cheese filling, topped with strawberries and whipped cream.
Butter Crumb Cake
Cold Cereal
Oatmeal
Dinner Menu
Appetizers
Cellar Crab Cakes-Three house made cakes pan seared and served with cucumber wasabi sauce
Pulled Pork Tostadas-BBQ pulled pork served on fried wontons and topped with coleslaw
Southwest Nachos-Fried Corn Tortilla Chips topped with a black bean & corn salsa, grilled chicken and jack & cheddar cheeses
Peel and Eat Shrimp- A full pound of shrimp tossed in your choice of seasoning -Cajun, butter garlic, or Old Bay and citrus- served with cocktail sauce and extra napkins!
Kickin’ Calamari-Rings & tentacles dusted in seasoned flour, deep fried and served with a sweet chili sauce
Mozzarella Sticks-Five sticks served with marinara sauce
Salads/Soup
Bleu and Berries Salad-Romaine and Iceberg lettuce tossed with sliced almonds, craisins, crumbly bleu cheese, balsamic vinaigrette dressing and topped with a grilled chicken breast
Spicy Salad- Romaine and Iceberg lettuce tossed with a black bean & corn salsa in a cucumber wasabi dressing topped with Cajun grilled chicken and crunchy lo mein noodles
Substitute Cajun grilled shrimp or Cajun steak strips
House Salad- Garden salad served with the dressing of your choice
Soup du Jour- Our homemade soup of the day served hot with crackers
Entrees
Beef & Lamb
Grilled Lamb Rack- Dijon basted and herb crusted lamb rack roasted and served with a green peppercorn demi glace, mashed potatoes and vegetables
N.Y. Strip Steak-A generous cut of choice beef grilled to order and served with mashed potatoes and vegetables
The Cowboy- A bone-in Delmonico steak grilled and served with a creamy horseradish sauce, mashed potatoes and vegetables
Veal Parmesan- A deep fried cut of veal smothered with mozzarella cheese and our homemade marinara sauce, served with a side of pasta
Chicken & Pork
Almond, Amaretto Chicken- Almond crusted, seared chicken breast served in an Amaretto, butter sauce with mashed potatoes and vegetables
Chicken Parmesan- A hand breaded, deep fried chicken breast smothered with mozzarella cheese and our homemade marinara sauce served with a side of pasta
Grilled Pesto Chicken- A grilled chicken breast served over cheese tortellini in a green chili pesto cream sauce
Twin Pork Chops-Boneless grilled pork chops with a bourbon glaze, sweet potato fries and vegetables
Seafood
Peach, Bourbon Scallops-Skewered sea scallops grilled with a peach, bourbon glaze served with jasmine rice and vegetables
Sun Dried Salmon- Pan seared Atlantic salmon served over jasmine rice with a sun-dried tomato sauce and vegetables
Seafood Pasta-Lobster, shrimp & scallops sautéed in a roasted red pepper cream sauce tossed with angel hair pasta
Succulent Fried Shrimp-Large, hand battered shrimp deep fried and served with cocktail, sweet chili and cucumber wasabi sauces for dipping and fries and vegetables on the side
Fresh Haddock-A large, fresh filet of haddock hand battered, deep fried and served with fries and tartar sauce
or have it Broiled or with crab topping…Pasta & Vegetarian
Cheese Tortellini- A generous portion of tortellini with roasted red pepper cream sauce (marinara sauce may be substituted upon request)
Spaghetti- A large portion of freshly prepared pasta made to order and served with your choice of meatballs or Italian sausage
Fresh Vegetable Brochettes¬-Skewered fresh vegetables marinated in Tomato Basil dressing, grilled and served over jasmine rice
Light Fare
*Pizza*
Fresh Dough prepared daily on premiseminj size small or large. Additional Toppings...Italian Sausage, Pepperoni, Meatballs, Ham, Bacon, Mushrooms, Peppers, Onion, Black Olives, Broccoli, Pineapple, Hot Peppers, Artichokes, Tomato Slices
(White Pizza=Garlic butter, artichokes, tomato slices and cheeses)
Sausage Bread- A large, fresh bread dough stuffed with Italian sausage, mozzarella cheese and spices
Garlic Bread- A large loaf of Italian bread with garlic butter sauce...you may add mozzarella cheese if you wish
Chicken Wings- A dozen wings served hot, medium, mild, BBQ, butter garlic or plain with bleu cheese dressing and celery
*Buffalo Chicken Sandwich- A breaded chicken breast dipped in our own buffalo hot sauce served on a hard roll with lettuce, tomato, and bleu cheese
*Buffalo Burger- A buffalo sauce tossed burger topped served on a roll with bleu cheese dressing
*Lobster Roll- Lobster salad (with mayonnaise) served on a toasted croissant
*Pork or Crabby Sliders-Three mini sandwiches-your choice of BBQ pulled pork with slaw or crab cake with cucumber wasabi sauce- served on mini Kaiser rolls (all 3 sliders will have the same filling)
*Gyro- Thinly sliced beef or chicken, seared and wrapped in pita bread with shredded lettuce, diced tomatoes and Tzatziki sauce
*Open Faced NY Strip Steak Sandwich- Grilled to order, served open faced on toasted garlic bread
*Reuben- A corned beef sandwich served hot on fresh rye bread topped with sauerkraut, Swiss cheese and Russian dressing
*Steak, Onion and Cheese Sub- Shaved steak, sautéed onions and mozzarella cheese served hot on Cellar bread
*Sandwich Platters:
Veggie Burger
Hamburger (8oz.)
Cheeseburger (8oz.)
Grilled Chicken Breast
By The Basket:
Homemade Chicken Fingers with fries
French Fries or Sweet Potato Fries
Homemade Onion Rings
*Sandwiches are served with chips and a pickle or add fries
Children's Menu
Chicken Fingers with fries and BBQ Sauce
Spaghetti with a Meatball
Pasta with Butter and Parmesan Cheese
Hot Dog with fries
Desserts
Homemade Crème Brule- Baked, creamy custard with a crisp shell.
Delicious! Ask your server about today’s flavor
Peach Praline Pie a la mode-Buttery, flaky pie crust with a sweet peach filling and nutty praline topping served with a scoop of vanilla ice cream making for a very happy ending!
Oreo Cake- Layers of chocolate cake with cookies and cream whipped cream and chocolate frosting...delicious!
Cellar Sundae- Vanilla ice cream with blueberry, apple or strawberry topping and whipped cream.
